Windy Oaks Estate Vineyards and Winery

All of our wines are unfiltered and unfined, ensuring the purest expression of the grape. Because pinot noir is such a delicate grape, we do not use pumps; we use 100% gravity during harvest, crush, press, and bottling, to preserve the subtle nuances of the wine. And half of the fermentation bins are done with indigenous yeast.

	2009 Estate Pinot Noir, Terra Narro NEW RELEASE ~ Exceptional Value ~ Very pretty, transparent, medium ruby; cherry and red berry compote on the nose with undertones of earth and fallen leaves Mostly cranberry fruit on the palate, plus herbal and savory notes; spicy and peppery at mid-palate; some peppery bite on the finish too Very attractive wine and an exceptional value – a great everyday drinking wine Aged 15 months, 35% new French oak, 384 cases $29/bottle, Wine Group member $23	Please Enter Bottle Quantity:
	2009 Estate Pinot Noir, Cuvée NEW RELEASE Luminous medium ruby; subtle aromas of pot-pourri, camphor and talc Barely sweet attack followed by a nice concerto of red fruit, barrel-derived spice and underpinning minerality Black fruit flavors, licorice, and ferrous notes emerge after mid-palate; soft-edged, mouth-coating, mid-weight and elegant, with a very long finish Engaging already, and serious, but also very promising for the longer haul Aged 17 months, 45% new French oak, 410 cases $39/bottle, Wine Group member $31	Please Enter Bottle Quantity:
	2007 Estate Pinot Noir, *Cuvée HALF BOTTLE* Awarded 2009 Gold Medals, from Pacific Rim International Wine Competition and Beverage Tasting Institute A mix of pinot noir clones from single estate vineyard Dark fruit flavors, perfect with more casual foods such as roasted chicken, pizza, tomato-based pasta Shows good structure and concentration without seeming heavy—retains bright fruit character Aged 16 months, 55% new French oak, 150 cases $21/bottle or 2 for $38/Wine Group member $17 or 2 for $30	Please Enter Bottle Quantity:
	2008 Estate Pinot Noir, *Diane’s Block* Awarded 92 points, 2010 Gold Medal, Beverage Testing Institute Most fruit-forward of our pinots—grown on 4 acres of our slightly warmer estate vineyard in Aptos Goes beautifully with everything from burgers to chicken to salmon Aged 17 months, 35% new French oak, 239 cases $45/bottle, Wine Group member $36	Please Enter Bottle Quantity:
	2009 Estate Pinot Noir, Henry’s Block NEW RELEASE Transparent light-to-medium garnet; aromas of pot-pourri, coriander seed, cardamom and pumpkin seed Intense and expressive attack that combines rosewater with peppery and clove-y spices and a hint of licorice Silky texture at mid-palate; some warmth on the finish; simultaneously lean and elegant; very attractive From one-acre block in single vineyard with legendary Waldenswil 2A clone Aged 21 months, 45% new French oak, 152 cases $49/bottle, Wine Group member $39	Please Enter Bottle Quantity:
	2008 Estate Pinot Noir, 100% Whole Cluster Available only to Wine Group members and/or at the tasting room Brilliant garnet color; an initially reticent but then quite intense nose of flowers, red fruit, mesquite and juniper berries On the palate, a hint of fruit sweetness buffers the savory, herbal, and borderline tar-y signature of berries fermented in the presence of their stems; noticeable grip, great length and decidedly elegant Additional bottle age might be salutary. Once upon a time, all red grapes were fermented without destemming, but the 100% whole cluster protocol is now unusual, even in Burgundy Worthy successor to the 2007 Drink with strongly flavored meats such as lamb, veal, duck and venison Aged 21 months, 45% new French oak, 173 cases $55/bottle, Wine Group member $44	Please Enter Bottle Quantity:
	*2008 Estate Pinot Noir, 100% Wild Yeast* Available only to Wine Group members and/or at the tasting room** Light-to-medium garnet color; a dusty, slightly talc-y nose redolent of pot pourri and dried cherries Very slightly fruit-sweet attack, then peppery with notes of conifer, camphor and lavender at mid-palate; long, silky and soft-edged thereafter, but with persistent peppery grip toward the finish Because resident yeast fermentations usually involve multiple genera and species of yeast, each ofwhich leaves a distinctive aromatic signature, wines that rely on resident yeast populations often display, as here, unusual aromatic interest Drink with earthy meats, grilled salmon, voluptuous pastas and risottos Aged 17 months, 65% new French oak, 133 cases $55/bottle, Wine Group member $44	Please Enter Bottle Quantity:
	2008 Estate Pinot Noir, Wood Tank SOLD OUT Fermented in French oak, one-ton, open fermentation tanks Produces smooth, well-integrated tannins, round mouth feel, excellent preservation of fruit, with good complexity and long finish Aromatic nose of spicy, dark fruit, opening in glass with deeper notes of plum and orange peel Delicious on release, but will age for at least 6-8 years Aged 21 months, 45% new French oak, 45 cases $55/bottle, Wine Group member $44
	2008 Estate Pinot Noir, Proprietor’s Reserve Windy Oaks signature wine, primarily from 1.5 acre Bay Block of original 3-acre vineyard “Best ever Proprietor's Reserve from Windy Oaks” Rusty Gaffney, Prince of Pinot Brooding, but alluring perfume of black plums, blackberries and black currants. Moderate purple-red color in the glass. Middle weighted but full flavored fruit thatreally strikes a chord Offering an array of red and black fruits with faint oak and dark chocolate accents, this sleek and silky wine has a memorable finish with lingering aromatic interest Classic Burgundian flavors with elegance, finesse and layering in the Chambolle-Musigny style Aged 24 months, 70% new French oak, 384 cases $60/bottle, Wine Group member $48	Please Enter Bottle Quantity:
	2009 'One-Acre' Chardonnay SOLD OUT Grown on one hillside block in the estate vineyard A crisp, non-oaky chardonnay, similar to a white Burgundy, with hints of pear and pineapple One wine writer calls it a “…Kistler-killer at half the price!” Perfect with seafood, river fish, light pastas, salade Nicoise 142 cases, 16 months in barrel, 33% new French oak $39/bottle, Wine Group member $31
	SPECIAL RELEASE
	2006 Estate Pinot Noir, Special Burgundian Clone
	Tended exclusively by Jim, this is the third vintage from this special half-acre block. This clone, a rarely propagated French pinot noir clone is not available in the U.S. Its taste is similar to its Burgundian counterpart: rich, concentrated, layered and unique in its flavor profile. Expansive nose, intense aromas of plums, black cherries, carries through to the palate with complex, yet subtle layers of unfolding flavors, including dark cherry, plum, orange peel and raspberry. Lingering finish, long supple tannins and flavors of dried cherry and black tea. Extremely age worthy, and should continue to evolve for at least 8-10 years. 40 Cases ~ Aged 28 months ~ 100% new French oak $95/bottle Available only to Wine Group members 12 bottle maximum	Please Enter Bottle Quantity:

If you are in our Wine Group, you are entitled to a 20% discount on any additional orders of our wine, except for the Special Burgundian Clone. If you are not in the Wine Group, but would like to join, please click here: http://www.windyoaksestate.com/winegroup.html Shipping and Handling: CALIFORNIA: 3-4 bottles $10.00; 5-8 bottles $15.00; 9-12 bottles $20.00 All other states: 3-4 $15.00; 5-8 bottles $20.00; 9-12 bottles $35.00 California residents will be charged 9.25% sales tax. We will contact you to confirm order total.
Fields in BOLD are required.
Name:
SHIPPING ADDRESS:
Address:
City:
ST, Zip Code:
Phone (123-456-7890):
E-mail Address:
IF BILLING ADDRESS IS DIFFERENT, ENTER BELOW:
Bill To Address:
Bill To City:
Bill To ST, Zip Code:

Credit Card Type:
Credit Card #:
Exp. Date (mm/yy):
Card Verification #:
Last 3 Numbers on magnetic strip on back of card, to insure extra security--not mandatory to process order, but preferable.
Comments: If you are a new customer, may we ask how you heard of us?
Check Box if you are a Wine Group Member (20% discount):